Mussels in white wine

Low calorie starter

Mussels in white wine

Recipe for 4 servings (125 Kcal / serving)

25 min preparation time - 20 min cooking time

Ingredients

• 2 l of mussels

• 1/4 l (25 cl) of white wine

• 1/4 l (25 cl) of fish stock

• 100 g of chopped shallots

• Parsley, salt, pepper

Scratch and wash the mussels (you can buy them already washed in some shops)

Put them in a pot with all the ingredients

Cook until the mussels are open

Serve instantly

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